"This is a great recipe for a quick weeknight supper!" | INGREDIENTS:
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by Karen Romanelli This quick and easy recipe is great for a fast weekday supper or can be made ahead and heated for an even easier evening. I used canned potatoes for even more convenience. You can top the sandwich with anything you wish from sliced cheese to ketchup or any of your favorite sauces for added kick. For a more low carb meal, omit the roll.
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about Karen Romanelli
Karen's appreciation of both flavor development and lavish preparation can be traced to her Italian heritage. She takes enormous pride in the creation of delicious meals, and the meticulous love and care she puts into every dish is reflective of the kitchen values passed down to her from her mother, grandmother and aunts. From simple meals to authentically prepared Italian favorites, Karen is proud to open her kitchen and share her favorite recipes with you.
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