Yes, I love to cook. But even so, I too, often find myself grappling with limited time to prepare the kind of meal I find creatively fulfilling. At those times, I look for whatever shortcuts I have a my disposal. But a shortcut in time does not necessarily have to mean a shortcut in taste. Here is a recipe that takes about 10 minutes to prep, and all you have to do from there is enjoy the aroma of its fragrant until dinner time!