Makes 4 servings.
Escarole is one of my favorite ingredients to utilize in a myriad of recipes. I just love how it works with just about any other food combination - beans, sausage, ground beef, poultry, fruit - just about anything! In this recipe, I combined it with miniature turkey meatballs that swing slightly towards the Swedish Meatball end of the spectrum thanks to the small amount of nutmeg and allspice I utilized in the ground turkey mixture. Either way, this is one of my winter favorites and if you're a lover of escarole dishes as am I, I'm sure you enjoy it as well.